Karadeniz is a first-class Turkish restaurant in Tashkent with authentic cuisine, a stylish interior, and live music. The taste of Uzbekistan and Turkey in one place — 117,000 Instagram followers confirm its popularity.

Karadeniz (meaning "Black Sea" in Turkish) is one of the best Turkish restaurants in Tashkent, which guests describe as a genuine immersion into Turkish culture. A stylish interior with an open kitchen, live performances, a summer terrace, and impeccable service have all made Karadeniz a gathering point for food lovers and connoisseurs of a great atmosphere.

Menu. The focus is on Turkish cuisine: juicy steaks, shashlik, shawarma, mussels, baklava, and the signature Sarma Beyti — a dish especially recommended by regular guests. Breakfast is served in the Turkish tradition, and all meat is halal.

Atmosphere. TripAdvisor guests describe Karadeniz as "a stylish place with a wonderful terrace" where "the service never disappoints." It's suitable for business meetings, family dinners, and formal receptions. There's a playground and parking available.

Hours are 09:00 to 23:00, at 69 Shota Rustaveli St., Tashkent.